ESOMAR Connect | California

Managing stress in a Changing Environment
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Start 4 Sep, 23:00 UTC
End 4 Sep, 01:45 UTC
Location On-site
Material Plus, 11755 Wilshire Blvd., Los Angeles, CA 90025

Local Time: 4:00 PM – 6:45 PM

Attendees are welcome to park on the street or in the parking garage. If parking in the garage, Materials Plus will cover the cost.

Managing stress in a Changing Environment

Join us for an exclusive panel featuring four dynamic executives as they share how they navigate the intense pressures of leadership — and life. From leading organizations as CEOs and selling companies in a short time frame, to stepping into brand new roles while balancing motherhood, and guiding teams through major shifts in consumer behavior, these inspiring leaders have faced it all. We will also discuss living in real-time stress in the unprecedented fires in Los Angeles earlier this year and managing the immediate needs of the LAFD. Don’t miss this rare opportunity to learn practical strategies for resilience, balance, and thriving under pressure — straight from the top.

Panel discussion:

Lisa Wilding-Brown, CEO InnovateMR
Discussing the ways in which she managed overseeing a company to success through COVID, uncertain economic times and taking on a new role, CEO, all the while dealing with the pressure of selling a company within months of taking on the new role.

Liz Lin, President of the LA Fire Department Foundation
Helping us learn from her time during some of the most traumatic time LA has seen in years, the Fires of January 2025. Being in the heat of balancing all that was happening during the fires, such as raising monies, ensuring fire professionals had what they needed, food, equipment, etc., and being a key point of contact for all ensuring safety of her team and others.

Brendan Finley, VP Direct to Consumer and Hospitality, Wente Vineyards
How he managed and manages stress during uncertain times, including COVID when the entire facility shut down, and facing the challenges of a shift in wine and spirit consumption. How he manages the standard day-to-day stresses of so many changes and the vast unknown.

Lydia Irving, General Manager North America, Walr
Speaking about how she manages the stress of holding high level senior executive roles, balancing being a mom and managing family all the while taking on a new role with Walr.

You will also get the opportunity to do a Wine Tasting with Wente Vineyards, the oldest continuously family-owned winery in the United States, has a rich history spanning five generations. Founded in Livermore Valley, California, in 1883 by C.H. Wente, the winery has been a leader in California wine production and innovation. Notably, the Wente family developed the Wente Clone, a popular Chardonnay clone that is the basis for over 75% of California Chardonnay.

Special discounts for ESOMAR – getting you ready for holiday dinners, gifts and yourself.

Agenda:

Wine Tasting with Wente Vineyards (4:00-5:30)

Opening remarks (5:30– 5:45)

Panel discussion (5:45 – 6:30)

Closing comments (6:30 -6:45)

Speakers

Lisa Wilding-Brown
ESOMAR Corporate Member, Chief Executive Officer at InnovateMR
Liz Lin
President at LA Fire Department Foundation
Brendan Finley
VP Direct to Consumer and Hospitality at Wente Vineyards
Lydia Irving
General Manager North America at Walr
Sandy Casey
ESOMAR Council Member, SVP of Global Supply at InnovateMR
Joanne Robbibaro
ESOMAR Representative, Senior Vice President at Material

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